Bartender - Kreuzberg California Duncan Alley

Kreuzberg California; Berlin; Vor Ort; EUR 21.000 - 24.000; Vollzeit

Benefits dieser Stelle

Cash tips

Cross-training opportunities

Zusammenfassung

Kreuzberg California is opening a brand-new bar and seeks a creative, organized bartender for our founding team. You will craft cocktails, maintain recipes, engage guests, and ensure a clean, efficient bar flow.

This role offers cash tips and a collaborative environment where everyone contributes to both bar and cafe service. Join our startup team to help shape the culture and menu of the new concept, with a strong emphasis on teamwork, standards, and guest experience.

Qualifikationen

• Previous bartending experience required.
• Strong knowledge of cocktails, spirits and bar techniques.
• Willing to work evenings, weekends and holidays.

Aufgaben

• Craft classic and original cocktails with creativity and precision.
• Maintain consistent recipes, pours and presentation standards.
• Engage guests, offer recommendations and create a welcoming experience.
• Keep the bar stocked, organized and clean throughout each shift.
• Manage cash handling, tabs and POS transactions accurately.
• Follow all responsible alcohol service and safety regulations.
• Prepare simple food items and bar snacks according to house recipes.
• Maintain food safety and sanitation standards.
• Assist kitchen staff during busy periods as needed.

Kenntnisse

Bartending experience

Classic cocktails knowledge

Organized

Fast-paced environment

Food prep willingness

Team player

RBS certification willingness

Jobbeschreibung

Bartender - Kreuzberg California Duncan Alley

Kreuzberg California Duncan Alley Posted Jun 23, 2026

$17 – $20 / hour + ~$20 / hour average tips ≈ $37 – $40 / hour with tips

We're opening a brand-new bar and looking for a creative, organized, and experienced bartender to join our founding team. If you love crafting great drinks, take pride in a clean and well-run bar, and want to be part of a team where everyone pitches in equally, we want to hear from you!

Key Responsibilities

• Craft classic and original cocktails with creativity and precision
• Maintain consistent recipes, pours, and presentation standards
• Engage guests, offer recommendations, and create a welcoming experience
• Keep the bar stocked, organized, and clean throughout each shift
• Manage cash handling, tabs, and POS transactions accurately
• Follow all responsible alcohol service and safety regulations
• Prepare simple food items and bar snacks according to house recipes
• Maintain food safety and sanitation standards
• Assist kitchen staff during busy periods as needed

Cleaning & Organization

• Wash all dishes, glassware, and bar tools
• Keep workstations, storage areas, and equipment clean and organized
• Take initiative on opening and closing side work without being asked

Cross-Training & Team Culture

• Cross-train with our cafe team to support both sides of the business
• Step in wherever needed — we operate as one team, not separate departments
• Contribute ideas for drink menus, specials, and improving operations
• Treat every teammate as an equal, regardless of role or seniority

Qualifications

• Previous bartending experience required
• Strong knowledge of classic cocktails, spirits, and bar techniques
• Highly organized with excellent attention to detail
• Comfortable working in a fast-paced, physically active environment
• Willing to pitch in on food prep, dishes, and cafe tasks as needed
• Team player with a positive, respectful attitude
• Food handler's card / responsible beverage service certification RBS(or willingness to obtain)
• Availability to work evenings, weekends, and holidays as needed

Special events

• Must be able to stand for long periods of time
• Must be able to lift 40 lbs.

What We Offer

• This position reports directly to the General Manager
• A true team environment where everyone is treated as an equal
• The opportunity to help shape the culture and menu of a brand-new bar
• Cash tips
• Cross-training opportunities to grow your skills across bar and cafe service