Assistant Bakery Manager (m/f/d) Full-time

Brammibal’s Donuts; Berlin; Vor Ort; EUR 35.000 - 47.000; Vollzeit

Benefits dieser Stelle

Vacation days (25)

Bonuses (night/Sunday/holiday)

Germany Ticket discount

Urban Sports Club discount

Donuts and coffee free to staff

Vegan work shoes

Training and development opportunities

Zusammenfassung

Brammibal’s Donuts in Berlin is seeking an Assistant Bakery Manager (gn) to lead the bakery team on production floor, schedules, and people. You’ll step in for the Bakery Manager and ensure smooth daily operations, quality, and on-time delivery to shops.

You’ll work closely with the Operations Team, drive continuous improvement, maintain HACCP, and build a positive, inclusive workplace. The role requires early mornings and night shifts, and offers growth opportunities within our expanding

Qualifikationen

• Natural leader with hands-on experience leading large teams across shifts; ideally in food, hospitality or retail.
• Completed apprenticeship, vocational training or degree relevant to the role.
• Strong English and German – fluency in both is a plus.
• Strong organizational skills; juggle production, people and paperwork.
• Comfortable with numbers and basic IT tools, including Google Sheets.
• Familiar with German food safety and workplace regulations; HACCP experience; basic knowledge of German employment law is a plus.
• Flexible and ready to grow as your role expands with the company.
• Available for early mornings and night shifts - bakery hours aren’t 9-5.
• Holds a ‘Rote Karte’ and First Aid certification.
• Valid driver’s license.
• Eligible for security clearance under §7 LuftSiG

Aufgaben

• Lead the production floor day-to-day, keeping the team focused and the work on track.
• Step in as leader on the Bakery Manager's days off, covering scheduling and daily decisions.
• Coach, onboard and develop your team, including leading trial shifts for new hires.
• Own quality control and food safety, keeping HACCP compliance second nature.
• Drive continuous improvement in quality, workflow and waste reduction.
• Manage inventory, ordering and contractor relationships to keep everything running.
• Build the monthly schedule with the Bakery Manager, in line with the wage budget.
• Be the link between your team, HR, Front of House and customers on catering orders.

Kenntnisse

Leadership

Team management

Organizational skills

English & German

Ausbildung

Apprenticeship / vocational training / degree

Tools

Google Sheets

Jobbeschreibung

At Brammibal's Donuts GmbH we're looking for an Assistant Bakery Manager (gn) to join our team in Berlin.

About the job

We are a team of 38 bakers, confectioners, production assistants and drivers that make around 7500- 13.000 donuts a day for around 10 locations across Berlin. As our Assistant Bakery Manager, you lead our Berlin bakery team day-to-day from the production floor to the schedule to the people on it. You step up when the Bakery Manager isn't there, and you're the one your team looks to for direction, coaching and problem-solving.

You're part of our Bakery Management Team, which means you own the bakery's performance: making sure production runs efficiently and profitably, our donuts meet our quality standards every day, and they get to the shops on time. Just as important, you build a workplace that your team, partners and community are proud to be part of.

You work closely with the Operations Team to push our donut production forward, and you're present on the floor every day, splitting your time between leading your team, quality control, solving facility problems, and the admin that keeps it all running.

Your tasks

• Lead the production floor day-to-day, keeping the team focused and the work on track.

• Step in as leader on the Bakery Manager's days off, covering scheduling and daily decisions.

• Coach, onboard and develop your team, including leading trial shifts for new hires.

• Own quality control and food safety, keeping HACCP compliance second nature.

• Drive continuous improvement in quality, workflow and waste reduction.

• Manage inventory, ordering and contractor relationships to keep everything running.

• Build the monthly schedule with the Bakery Manager, in line with the wage budget.

• Be the link between your team, HR, Front of House and customers on catering orders.

About you

• Natural leader with hands-on experience leading large teams across shifts ideally in food, hospitality or retail.

• Completed apprenticeship, vocational training or degree relevant to the role.

• Strong English and German - fluency in both is a plus.

  • Strong organizational skills, you can juggle production, people and paperwork

  • Comfortable with numbers and basic IT tools, including Google Sheets.

  • Familiar with German food safety and workplace regulations, with hands-on HACCP experience; basic knowledge of German employment law is a plus.

  • Flexible and ready to grow as your role expands with the company.

  • Available for early mornings and night shifts - bakery hours aren't 9-5.

  • Holds a ‘Rote Karte’ and First Aid certification.

  • Valid driver's license.

  • Eligible for security clearance under §7 LuftSiG

    We don’t expect you to check all the qualification boxes and encourage you to apply if you have experience in some of the areas.

What we can offer you

• Transparent pay, benefits, and salary increases in accordance with the collective bargaining agreement of the German Federal Association of System Catering (Bundesverband der Systemgastronomie)

• Full-time position with 37.5 hours per week

• Full-time salary of EUR 3692 according to pay group 8

• Above-collective-agreement, tax-free bonuses for night work as well as for work on Sundays and public holidays

• 25 vacation days to start, increasing to 30 based on length of service

• Summer and winter bonuses with longer company tenure

• Discounted Germany Ticket (approx. EUR 11 per month)

• Discounted Urban Sports Club membership (only EUR 10 per month)

• Free consumption of donuts and specialty coffee, plus a discount on our products

• Vegan shoes for the hospitality industry

• The opportunity to grow in your role and within the company, with further training and development opportunities

At Brammibal’s Donuts, we treat all applicants equally, regardless of gender, color, ethnic or social origin, language, religion or belief, age, marital status, physical disability, sexual orientation or gender identity.

Our Values

Responsibility: We choose our ingredients and suppliers responsibly. Not only do we want to do less harm, but do more good.

Continuous Improvement: We always strive to make things better.

Approachability: We provide friendly service to our customers, we treat each other with respect on eye level and are always open minded.

Joy: We are not just a bakery business, we believe we spread joy. A visit at Brammibal’s Donuts can turn a bad day into a good one. Our employees feel empowered to be themselves. Yes, we work hard, but we also have fun while doing it.

Veganism: We believe a vegan lifestyle is better for the animals, better for the planet, and better for you.