Zurich-Based VIP Flight Attendant – Five-Star Private Jet

Haute Aviation; Zürich; Hybrid; CHF 90,000 - 140,000; Full time

Benefits offered by this job

Competitive salary based on experience

Professional and stimulating work env.

Dynamic aviation team

Growth opportunities

Job summary

Haute Aviation in Zürich seeks experienced VIP Flight Attendants for Falcon and Global Express operations. You will deliver discreet five-star service, ensure cabin safety, manage catering and presentation, and coordinate with crew across time zones.

The role requires comfort with high expectations, a professional demeanor, and maturity. Ideal candidates have at least 3 years in business aviation or luxury hospitality, fluent English, and the ability to handle irregular schedules.

Qualifications

• Minimum 3 years of business-aviation experience.
• First Class airline or high-end hospitality background is an advantage.
• Able to work under pressure and across different time zones.
• Confident arranging catering with restaurants and hotels.
• Able to create simple plates and welcome snacks independently.
• Fluent in English; German or French is an advantage.
• Flexible and available for irregular duty schedules.
• Comfortable with high-expectation clients; discretion and professionalism.

Responsibilities

• Ensuring cabin safety and compliance with operating procedures.
• Delivering discreet five-star VIP service to passengers.
• Catering planning, ordering, and onboard presentation.
• Full cabin preparation and management before, during, and after flights.
• Inventory management, including stock control and replenishment.
• Maintaining cabin cleanliness and presentation to Haute Aviation standards.
• Coordinating closely with flight crew and operations.

Skills

VIP service

cabin safety

catering planning

cabin presentation

inventory management

teamwork

time zone flexibility

Job description

Haute Aviation in Zürich seeks experienced VIP Flight Attendants for Falcon and Global Express operations. You will deliver discreet five-star service, ensure cabin safety, manage catering and presentation, and coordinate with crew across time zones.

The role requires comfort with high expectations, a professional demeanor, and maturity. Ideal candidates have at least 3 years in business aviation or luxury hospitality, fluent English, and the ability to handle irregular schedules.