Operations Costing Administrator Workload 100% Place of work Basel , CH Contract type German Show details

Bell Food Group; Basel; Hybrid; CHF 90.000 - 120.000; Vollzeit

Benefits dieser Stelle

25 vacation days

Lunch in staff restaurant

Public transport support

Training opportunities

Zusammenfassung

Bell Food Group is looking for a numbers-focused cost accounting specialist to manage base data, costings and analyses. You will ensure high data quality, generate key figures for monthly reports and support SAP-driven processes while collaborating with the team.

The role emphasizes structured work, independent problem solving and participation in various projects, with access to extensive training and development opportunities.

Qualifikationen

• Completed basic or higher training as meat specialist (EFZ) or comparable business admin qualification.
• Several years of professional experience in management accounting or cost accounting.
• Experience using SAP and cost accounting systems.
• Meticulous documentation and handling of system data.
• Structured, customer-focused approach and teamwork mindset.
• Proficiency in MS Office, SharePoint and Teams; SAP knowledge essential.
• Fluency in German; French and English advantageous.

Aufgaben

• Create and maintain bills of materials and work plans.
• Carry out costings and preliminary costings.
• Generate key figures for statistics, ad hoc analyses and monthly reporting.
• Maintain and check base data as part of the base data workflow.
• Manage and update productivity analyses.
• Carry out and check monthly closings in SAP.
• Support interfaces regarding technical issues and inquiries.
• Perform administrative tasks as needed.
• Contribute to various projects.

Kenntnisse

SAP

Data quality

Analytical thinking

MS Office

SharePoint

Teams

German language

Ausbildung

EFZ meat specialist or equivalent business admin qualification

Tools

SAP

Jobbeschreibung

Are you a numbers whizz, a natural organiser and an SAP expert? If so, why not take on a varied role with us covering base data, costings and analyses? With your structured approach to work, you'll keep track of figures and processes, ensure high data quality and support various interfaces. Do you enjoy working independently and taking a solution-oriented approach? Then we look forward to getting to know you!

A healthy work-life balance is important to us.

• You benefit from at least 25 vacation days as well as transparent electronic time tracking.
• This allows you to flexibly compensate any overtime with additional time off.

Catering

• Culinary delights are very important to us: freshly prepared food in our staff restaurant, a lunch menu including soup and salad, water & tea and free fruit as well as high-quality products at greatly reduced prices await you in our outlet.

Mobility

• Benefit from our contribution to environmentally friendly mobility, convenient public transport connections and a free SBB GA travelcard!

• Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities.

• Creating and maintaining bills of materials and work plans
• Carrying out costings and preliminary costings
• Generating key figures for various statistics, as well as ad hoc analyses and monthly reporting
• Maintaining and checking base data as part of the base data workflow
• Managing and updating productivity analyses
• Carrying out and checking monthly closings in SAP
• Supporting the interfaces with regard to technical issues and enquiries
• Carrying out any administrative tasks that arise
• Contributing to various projects

What you bring with you

• Completed basic or further training as a meat specialist (EFZ) or a comparable qualification in business administration, as well as several years' professional experience in management accounting or cost accounting
• Knowledge of the food sector is an advantage
• Meticulous documentation and handling of system data
• A strong ability to think and act in a structured manner, combined with a high level of customer focus
• An inquisitive personality and a passion for working as part of a team
• A high degree of initiative, a solution-oriented approach and a responsible approach to dealing with errors (lessons learnt)
• Highly reliable, punctual and able to work independently
• Experience using MS Office programmes, SharePoint and Teams, as well as very good knowledge of SAP
• Fluency in spoken and written German; knowledge of French and English would be an advantage

Any more questions?
I'm happy to help

Our awards stand for innovation, commitment and excellence - here you can see the recognition of our passion for finding and promoting the best talent.

'We know that satisfied employees are the basis for outstanding performance. By offering them a wide range of development opportunities, we create an environment in which they feel comfortable and can develop their full potential - for their personal success and the success of our company.'

Talent Management at the Bell Food Group