Eine zielgenaue Bewerbung für diesen Job — ein maßgeschneiderter Lebenslauf und ein Anschreiben, die genau zur Stellenanzeige passen.
Kempinski Hotels in St. Moritz is seeking a motivated Commis de Rang for the upcoming winter season 2026/2027. You will assist the restaurant team, greet guests and ensure seamless service in a luxury setting.
The ideal candidate has completed training in a comparable hotel and several years in upscale gastronomy, with very good English and Italian. Basic German is a plus. Join our Engadin team and enjoy the thriving alpine atmosphere and staff benefits.
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage. The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.
Department: Food & Beverage
Location: Switzerland - St. Moritz
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage. The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.
Immerse yourself in the world of Crazy Pizza, where Italian tradition meets modern sophistication. Enjoy handmade pizzas, prepared with the finest ingredients and a pinch of creativity.
Do you like to measure yourself against high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you value the expertise of a well-coordinated team?
To strengthen our innovative restaurant team at Crazy Pizza, we are looking for you as a dynamic and motivated Commis de Rang for the upcoming winter season 2026/2027!