Tap 25 Server (AM)

River Cree Resort & Casino

Canada

On-site

CAD 28,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Competitive wage and benefits
Shuttle service from West Edmonton
Circle of Service program
Progressive team environment
Management team support

Job summary

River Cree Resort & Casino in Canada is seeking a structured Server to deliver prepared foods and drinks to Tap 25 guests, spending substantial time with them during their stay. The server will greet guests, present menus, take orders, and ensure a smooth dining experience.

You will stock service areas, handle cash, assist with specials, and maintain safety and cleanliness. Candidates should be team-oriented, calm under pressure, and capable of handling busy periods, late nights, weekends and

Qualifications

  • 2-3 years’ experience in a dining establishment.
  • AGLC – Proserve/Protect preferred.
  • Basic math skills for verifying cash receipts.
  • Strong customer service and communication abilities.
  • Ability to work well in a fast-paced, team environment.
  • Flexible availability for shifts, weekends and holidays.
  • Professional appearance and positive attitude.

Responsibilities

  • Prepare tables or counters for meals.
  • Stock service area with supplies (e.g. coffee, glassware).
  • Greet customers, present menus and assist with menu selection.
  • Inform customers about daily specials.
  • Record orders and relay to kitchen and bar.
  • Pick up and serve orders.
  • Ensure guests are enjoying their meals and address issues.
  • Suggest and serve desserts/beverages.
  • Clean and re-set tables.
  • Present bills for payment.
  • Follow Health and Safety requirements.
  • Other duties as assigned.

Skills

Customer service
Team player
Multi-tasking
Cash handling
Communication skills
Able to work under pressure
Flexible shifts
Professional appearance

Job description

Overview

A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25.

Responsibilities
  • Prepare tables or counters for meals.
  • Stock the service area with supplies (e.g. coffee, glassware).
  • Greet customers, present menus and/or help customers to select menu items.
  • Inform customers about daily specials.
  • Record orders and place them with the kitchen and bar.
  • Pick up and serve orders.
  • Check that customers are enjoying their meals and correct any problems.
  • Suggest and serve desserts and beverages.
  • Clean and re-set tables.
  • Tabulate and present bills for payment.
  • To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
  • All other duties as assigned
Qualifications
  • 2-3 years’ experience in a dining establishment
  • AGLC – Proserve/Protect preferred
  • Mathematic Skills: Basic math may be needed to verify cash receipts.
  • Customer Service Skills: Servers need proper customer service skills as they have a lot of interaction with guests and must deal with a number of special requests.
  • Physical Coordination: The server must have the ability to move food trays effectively across the restaurant floor. Trays loaded with food may be as heavy as 15lbs.
  • Communication Skills: Reading, writing, speaking, and listening are important for the server to communicate effectively to guests, kitchen staff, and food and beverage helpers.
  • Able to work as a part of a team.
  • Able to work with little supervision.
  • Ability to work calmly under pressure.
  • Enthusiastic and outgoing, positive and upbeat
  • Good organization and multi-tasking skills
  • Pleasant and accommodating, willing to go the extra mile
  • Sincere desire to please
  • Sense of urgency and work ethic
  • Calm and organized demeanor
  • High level of self confidence
  • Believes selling is a service
  • Believes work can be fun
  • Team oriented
  • Admits what they don't know and will ask for help
  • Appearance standard
  • Remains calm under pressure
  • Organization and planning

The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

WE OFFER

  • A competitive wage and excellent benefits.
  • Shuttle service from West Edmonton location.
  • All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
  • An opportunity to work within a progressive, exciting team environment.
  • An opportunity to work with a skilled Management team.
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