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Thierry Cafe in Vancouver is seeking a Service Assistant to be the first point of contact for guests, delivering warm hospitality and accurate information about our premium chocolates, pastries, and beverages. You will help with ordering, packaging and cash handling in a busy, friendly shop setting.
The role requires excellent English communication, a positive attitude, and the ability to multi-task in a lively environment with flexible hours, including mornings, weekends and holidays.
Store Manager & Director of Operations, Thierry
Thierry Alberni
A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted pastries. With a dedicated team of service-oriented colleagues from the front of house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.
Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shop boasts a stunning room featuring classic chocolates, macarons, cakes and pastries; all items are hand-made daily using only premium ingredients. Barista-crafted espresso and liquid chocolate beverages are also a central part of the cafe, complimented by a selection of sandwiches, soups, and savoury offerings. We are also licensed and offer a selection of wine and spirits to complement our wide array of products.
The Service Assistant role is the first point of contact our customers have when they come to Thierry.We are looking for individuals who are friendly, outgoing, organized and have a genuine passion for hospitality and a desire to make a memorable customer service experience.
(Other duties may be assigned as required)