Server

Water Street Cafe; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a vibrant team at a leading upscale restaurant in Vancouver as a Server. Deliver exceptional guest experiences in a historic venue known for its fine dining and extensive beverage program. Ideal candidates will have a strong work ethic, experience in upscale dining, and a passion for hospitality.

Benefits

Staff Discounts

Development and Hands-on Training

Qualifications

• 2+ years of upscale casual and/or fine-dining serving experience.
• Strong wine knowledge; fine-dining experience is an asset.

Responsibilities

• Deliver excellent and engaging guest service.
• Assist guests regarding menu items.
• Follow restaurant policies and service standards.

Skills

Guest Service

Problem Solving

Teamwork

Organizational Skills

Education

Serving it Right Certification

Job description

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Who We Are

Welcome to the Water St. Café & 2nd Floor Gastown, a true west coast hospitality experience located in the historic Gastown district! We are a growing company and excited to be in one of the most spectacular restaurant locations in Vancouver. We are an upscale casual restaurant that focuses on Local BC & Italian influenced fare in our 1906 heritage building and speakeasy live music venue the 2nd Floor Gastown. We have an extensive wine and cocktail program to complement every dining experience for our guests. We strive to deliver luxury service from the moment they arrive to the end of their meal, aiming to make their time with us memorable.

The Role

Must have open summer availability.

We are looking for a server to join our energetic and dynamic team. The successful candidate will demonstrate a strong work ethic, be team-driven, and have the ambition to deliver exceptional guest service.

What You’ll Do

• Deliver excellent and engaging guest service, creating a memorable dining experience for each guest.
• Assist guests regarding menu items in an informative and helpful way.
• Order and settle bills using various payment methods.
• Follow restaurant policies, procedures, and service standards.
• Have full knowledge of beverage lists and promotions.
• Know all menu items, garnishes, contents, and preparation methods.
• Follow all safety and sanitation policies when handling food and beverages.
• Perform other duties as assigned.

Our Ideal Candidate

• 2+ years of upscale casual and/or fine-dining serving experience.
• Honest, open, and kind.
• Friendly, outgoing, with a positive attitude and energy.
• Self-motivated learner, goal-oriented.
• Strong organizational skills; able to work calmly under pressure.
• Respectful, collaborative team player.
• Problem-solving and conflict resolution skills.
• Strong wine knowledge; fine-dining experience is an asset.
• Required: Serving it Right Certification.

What We Offer

• Industry wages with gratuities, staff discounts.
• Team-oriented, fun, fast-paced environment.
• Development and hands-on training to grow your hospitality career.

If interested, please submit your resume. We look forward to meeting you!

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitality and Food and Beverage Services

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