Server

Golden Corral; Vancouver; On-site; CAD 30,000 - 60,000; Part time

Job summary

Golden Corral is seeking friendly Servers in Vancouver to ensure guest satisfaction and uphold hospitality standards. Responsibilities include ensuring a welcoming environment, performing operational tasks, and promoting teamwork. Join a team that values innovation and offers opportunities for growth.

Qualifications

• Ensures guest satisfaction and promotes return visits.
• Shows enthusiasm and knowledge about new products.

Responsibilities

• Practices positive public relations and ensures a welcoming environment.
• Performs opening and closing procedures and side work duties.
• Follows local health department laws.

Skills

Hospitality

Teamwork

Positive Attitude

Job description

Our franchise organization, GC Vancouver, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral’s mission statement requires a positive attitude and ongoing professionalism. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.

Hospitality:

• Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
• Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
• Aware of the guests’ needs and works to make the guests’ experience pleasurable.
• Shows enthusiasm and knowledge about new products and special promotions.
• Promotes teamwork by assisting other Servers to ensure outstanding guest service.

Operational Excellence:

• Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
• Performs opening and closing procedures and side work duties.
• Brings equipment and facility problems to the attention of the Manager.
• Familiar with the correct table bussing procedures.
• Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.
• Performs duty roster and meets cleanliness, service, and quality standards.
• Follows local health department laws.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire specific to the position.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions regarding applications for this position. All questions concerning this job opportunity should be directed to the franchisee.

Compensation: $15.74 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchise management. All employment inquiries should be directed to the franchise location, not to Golden Corral Corporate.

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We are an equal opportunity employer and all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, veteran status, or other protected characteristics.

This information is voluntary and confidential, and it will not influence your application.

Why Work for Golden Corral?

Whether seeking a part-time job or a long-term career, Golden Corral values innovation and pride. Our success is built on our people, and we seek EXTRAORDINARY individuals to join our team. Recognized as a leader in the industry and a Great Place to Work & Grow, we support and empower our employees to achieve their goals. Since opening in 1973, we continue to focus on good food and excellent service, making our customers feel at home. Our team environment makes working here rewarding, with opportunities for advancement and community involvement, such as fundraising for Camp Corral.