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Sooke Harbour House is seeking enthusiastic servers to join our Food & Beverage team and provide attentive, personalized service. You will welcome guests, present menus, take orders, and ensure a memorable dining experience with a focus on hospitality and teamwork.
Candidates should have Serving It Right certification or the ability to obtain it, plus flexibility for evenings and weekends in a fast-paced guest environment on Vancouver Island.
Sooke Harbour House is one of British Columbia's most iconic boutique hotels and culinary destinations. Overlooking the Pacific Ocean, our restaurant celebrates the flavours of Vancouver Island through seasonal cuisine, exceptional service, and genuine hospitality.
We are looking for enthusiastic, service-oriented Servers to join our Food & Beverage team and help create memorable dining experiences for our guests.
Reporting to the Director of Food & Beverage, the Server is responsible for providing attentive, professional, and personalized food and beverage service while ensuring every guest enjoys an exceptional dining experience.
The successful candidate is passionate about hospitality, enjoys working in a collaborative team environment, and takes pride in delivering outstanding customer service.
At Sooke Harbour House, hospitality is about creating meaningful connections and memorable experiences for every guest. If you enjoy working with people, take pride in delivering exceptional service, and want to be part of a passionate and supportive team, we'd love to hear from you.