Server

Bow & Stern; Burnaby; On-site; CAD 35,000 - 50,000; Full time

Job summary

An established industry player in the dining sector is seeking passionate servers to join their dynamic team. As a server, you will play a crucial role in delivering outstanding hospitality and creating memorable dining experiences. With a focus on ocean-inspired cuisine, this role offers the opportunity to engage with guests while showcasing your knowledge of food and beverages. If you thrive in a fast-paced environment and possess a genuine passion for exceptional service, this is the perfect opportunity for you to shine in a welcoming and innovative restaurant setting.

Qualifications

• Minimum of 2 years of experience as a server in a fast-paced environment.
• Exceptional communication and interpersonal skills are essential.

Responsibilities

• Create an exceptional dining experience for guests.
• Maintain up-to-date knowledge of menus and provide personalized service.

Skills

Customer Service

Wine Knowledge

Cocktail Preparation

Communication Skills

Attention to Detail

Education

Serving It Right Certification

WSET Certification

Job description

Bow & Stern is a local family-owned restaurant that has been serving Abbotsford since 2014 and Chilliwack since 2020. We specialize in ocean inspired dining, offering a variety of fresh oysters and other delicious dishes. Our dedicated chefs are constantly innovating and perfecting our menu to provide exciting new options and excellent quality. We are excited to continue expanding our brand and look forward to opening our newest location in Brentwood Burnaby in summer of 2024.

We are currently looking for SERVERS to join our dynamic team at Bow & Stern located at The Amazing Brentwood in Burnaby.

As a key member of our team, you will play a crucial role in creating an exceptional dining experience. You will be the face of the restaurant, bringing our culinary vision to life and delivering outstanding hospitality. Your job will be to make every guest feel welcomed and well cared for, ensuring they have a memorable and enjoyable visit.

- Maintain up-to-date knowledge of our menus, to enhance guest interactions and satisfaction.
-Prepare the dining area for service, ensuring the room is set to welcome guests with our standard of excellence.
-Check and perfect all details, from table setting to the ambiance, to guarantee a successful service.
- Provide attentive and personalized service.
- Actively engage in learning sessions and team briefings to deepen your understanding of our restaurant's ethos.
- Execute end-of-service duties with efficiency, ensuring the dining area is reset, cleaned, and ready for the following service.
- Adhere to all cleaning protocols, maintaining an immaculate dining environment.
- Uphold the restaurant's high standards of service, seamlessly integrating health and safety practices into daily responsibilities.

SKILLS & QUALIFICATIONS:
- minimum of 2 years of experience as a server in a dynamic, fast-paced environment.
- Serving It Right certification, demonstrating a thorough understanding of responsible alcohol service.
- Additional certifications in liquor, wine (WSET), and food service are advantageous.
- Extensive knowledge of wine, cocktails, and culinary offerings.
- A positive and energetic demeanor with a genuine passion for food and beverage.
- Proven ability to swiftly address and fulfill guest needs with a strong sense of urgency.
- Exceptional communication and interpersonal skills, reflecting professionalism and courtesy.


Must have Weekend Availability

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