Senior Cook: Training & Kitchen Ops (Evenings/Weekends)

Tobermory

Vancouver

On-site

CAD 40,743,000 - 46,563,000

Full time

14 days+
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Benefits offered by this job

Long term benefits

Job summary

6 Acres based in 203 Carrall Street, Vancouver, BC V6B 2J2 is seeking a Cook who is self-motivated with good interpersonal skills. The position is permanent and full-time with evening and weekend shifts.

The successful candidate will start as soon as possible and may train staff in food preparation and kitchen operations. Fluency in English, a safe food handling certificate, and 1–2 years of related experience are preferred.

Qualifications

  • Fluent English required.
  • No formal education requirements stated.
  • 1–2 years of related kitchen experience preferred.
  • Certificate in safe food handling required.
  • Organised, flexible and team-oriented.

Responsibilities

  • Train staff in food preparation, cooking and handling.
  • Supervise kitchen staff and assistants.
  • Organise and manage buffets and banquets.
  • Oversee kitchen operations.
  • Inspect kitchens and food service areas.
  • Clean the kitchen and work areas.
  • Keep inventory and records of food, supplies and equipment.
  • Prepare and cook meals and individual dishes.
  • Plan menus, portion sizes, and monitor supplies.
  • Prepare dishes for customers with allergies or intolerances.

Skills

Fluent English
Team player
Dependable
Reliable
Client focused
Organised

Education

Safe food handling certificate

Job description

6 Acres based in 203 Carrall Street, Vancouver, BC V6B 2J2 is seeking a Cook who is self-motivated with good interpersonal skills. The position is permanent and full-time with evening and weekend shifts.

The successful candidate will start as soon as possible and may train staff in food preparation and kitchen operations. Fluency in English, a safe food handling certificate, and 1–2 years of related experience are preferred.

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