Restaurant Operations Manager

Bilinguallink; Clarenville; On-site; CAD 44,000 - 52,000; Full time

Benefits offered by this job

Relocation bonus

Retention bonus

Job summary

Clarenville Burger Ltd O/A A&W is seeking a Restaurant Manager to lead daily restaurant operations at our Clarenville location. The role requires 2–3 years of management experience and strong leadership to supervise staff and ensure smooth service.

English language proficiency, a secondary school certificate, and a customer-focused mindset are essential for driving operational excellence and guest satisfaction.

Qualifications

• Experience managing daily restaurant operations.
• Strong leadership and staff training skills.
• Excellent customer service and communication abilities.

Responsibilities

• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Plan and organize daily operations.
• Supervise staff.
• Train staff.
• Determine type of services to be offered and implement procedures.
• Balance cash and complete cash reports.
• Conduct performance reviews.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Address customers’ complaints or concerns.
• Provide customer service.
• Plan, organize, direct, control and evaluate daily operations.

Skills

English

Leadership

Client service

Team player

Organized

Education

Secondary (high) school graduation certificate

Job description

Clarenville Burger Ltd O/A A&W is seeking a Restaurant Manager to lead daily restaurant operations at our Clarenville location. The role requires 2–3 years of management experience and strong leadership to supervise staff and ensure smooth service.

English language proficiency, a secondary school certificate, and a customer-focused mindset are essential for driving operational excellence and guest satisfaction.