restaurant manager

Government of Canada - Western; Saskatoon; On-site; CAD 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated manager to oversee daily operations in a fast-paced restaurant environment. This role involves analyzing budgets, managing staff, and ensuring exceptional customer service. The ideal candidate will possess strong communication skills, attention to detail, and the ability to multitask effectively. Join a dynamic team where your contributions will directly impact the success of the establishment. If you're passionate about the food service industry and thrive under pressure, this is the perfect opportunity for you!

Benefits

Health care plan

Other benefits

Qualifications

• 1-2 years of experience in a relevant field.
• Knowledge of budget analysis and staff management.

Responsibilities

• Analyze budget to enhance restaurant profits and manage costs.
• Recruit, train, and supervise staff while ensuring quality service.

Skills

Client focus

Attention to detail

Excellent oral communication

Excellent written communication

Dependability

Flexibility

Organized

Team player

Ability to multitask

Education

College or CEGEP diploma (1-2 years)

Tools

MS Office

Point of sale system

Job description

Overview

Languages: English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Urban area

Budgetary responsibility

• 0 - $100,000

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Address customers' complaints or concerns
• Provide customer service

Supervision

• More than 20 people

Experience and specialization

Computer and technology knowledge

• MS Office
• MS Outlook
• MS Windows
• MS Word
• Point of sale system

Additional information

Transportation/travel information

• Own transportation
• Public transportation is not available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Benefits

Health benefits

• Health care plan

Other benefits

• Other benefits