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Osmow's in Orangeville, Ontario is seeking an experienced Restaurant Manager to oversee daily operations on site. You will develop budgets, plan staffing, recruit and train employees, set schedules, supervise performance, and ensure compliance with liquor regulations while delivering exceptional service.
The role requires 1 year to less than 2 years of experience and a high school graduation certificate. You will also contribute to marketing initiatives and manage cash and reporting.
English
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: