restaurant manager

Government of Canada - Central; Oakville; On-site; CAD 50,000 - 75,000; Full time

Job summary

The Government of Canada - Central is seeking a Restaurant Manager in Oakville. The successful candidate will oversee budget analysis, staff recruitment, and daily operations to ensure efficiency and profitability. Ideal candidates should have relevant post-secondary education and experience in restaurant management.

Benefits

Learning/training paid by employer

Qualifications

• Post-secondary education in a relevant field required.
• 7 months to less than 1 year of experience in restaurant management preferred.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Plan and organize daily operations and set staff schedules.
• Recruit and train staff and provide customer service.

Skills

Budget Analysis

Staff Training

Customer Service

Staff Management

Operational Planning

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Job description

Overview Languages

English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Provide customer service

Benefits Other benefits

• Learning/training paid by employer