restaurant manager

Orbit Restaurant; Mississauga; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading restaurant is seeking a restaurant manager to oversee daily operations and staff management. The ideal candidate will have a strong background in budget analysis, inventory management, and a commitment to providing excellent customer service. This full-time position offers opportunities to lead a dedicated team while ensuring health and safety regulations are met.

Qualifications

• 1 year to less than 2 years of experience required.
• Smart Serve certification is mandatory.

Responsibilities

• Analyze budget to boost and maintain the restaurant's profits.
• Evaluate daily operations and monitor staff performance.
• Address customer complaints and provide excellent service.

Skills

Budget Analysis

Staff Supervision

Customer Service

Inventory Management

Training

Health and Safety Compliance

Education

Secondary (high) school graduation certificate

Smart Serve certification

Job description

Join to apply for the restaurant manager role at Orbit Restaurant.

This position requires on-site work at the physical location.

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise and train staff
• Balance cash and complete financial reports
• Enforce liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Lead and instruct staff
• Address customer complaints and provide excellent customer service

Supervision

Manage 5-10 staff members

Credentials

• Smart Serve certification

Additional Information

This employer promotes equal employment opportunities and supports newcomers, refugees, and mature workers.

Job Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Note: This job posting is active.