Restaurant Manager Hurry Curry

Downtownwindsor; Windsor; On-site; CAD 30,000 - 60,000; Full time

Job description

# Restaurant Manager>* Full Time* Windsor**Hurry Curry**Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers’ complaints or concerns Provide customer serviceShareTweetShareEmailCopy Link## Upcoming EventsMay 30May 30 @ 2:00 pm - May 31 @ 11:30 pm###Jun 36:00 pm - 10:00 pm###Jun 57:00 pm - 9:00 pm###Jun 67:00 pm - 9:00 pm###Jun 74:30 pm - 5:30 pm###