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An established industry player is seeking a dedicated Food Service Manager to oversee daily operations in a fast-paced environment. This role involves developing budgets, supervising staff, and ensuring compliance with health and safety regulations. The ideal candidate will possess strong leadership skills and the ability to manage inventory effectively. Join a team where your contributions will directly impact the quality of service and customer satisfaction. If you thrive under pressure and are passionate about the food service industry, this opportunity is perfect for you.
Overview Languages
English
Education2 years to less than 3 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks