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Kibbi in the Montérégie region seeks a kitchen professional to prepare and cook meals, including dishes for customers with allergies, while inspecting and cleaning the kitchen and managing operations. The role emphasizes attention to detail, staying calm in a fast-paced setting, and collaborating with team members to deliver quality cuisine.
Fluency in French work language; 40 hours weekly; various shifts. The position offers permanent employment with free parking and opportunities to work with