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restaurant assistant manager

Government of Canada - Western

Richmond

On-site

CAD 50,000 - 70,000

Full time

8 days ago

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Job summary

A leading government entity is seeking a Restaurant Manager to oversee daily operations in Richmond. The role involves managing budgets, training staff, ensuring adherence to health regulations, and delivering exceptional customer service in a fast-paced environment. Ideal candidates should have a college diploma and relevant work experience.

Benefits

Free parking available

Qualifications

  • 2 years to less than 3 years experience required.
  • College education in a relevant field is necessary.

Responsibilities

  • Develop budget to determine cost of food and supplies.
  • Plan and organize daily operations.
  • Train and supervise staff.

Skills

Client focus
Excellent oral communication
Excellent written communication
Attention to detail
Flexibility
Organized
Reliability
Team player
Ability to multitask

Education

College, CEGEP or other non-university certificate

Job description

Overview Languages

English

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
Supervision
  • 5-10 people
Additional information Security and safety
  • Basic security clearance
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Accurate
  • Client focus
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Benefits Other benefits
  • Free parking available
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