Production Supervisor - Night Shift

Give and Go Prepared Foods; Brampton; On-site; CAD 65,000 - 73,000; Full time

Job summary

A leading North American manufacturer of baked goods seeks a Production Supervisor for the night shift. This role includes supervising daily operations, guiding team members towards production goals, and ensuring safety standards are met. Candidates with supervisory experience in manufacturing are encouraged to apply.

Benefits

Competitive benefits

Learning and growth opportunities

Work-life balance

Qualifications

• Minimum 5 years of supervisory experience in a production-manufacturing environment.
• Understanding of production scheduling systems required.
• Knowledge of HACCP/GMP/JHSC standards.

Responsibilities

• Coordinate and supervise day-to-day plant production operations.
• Motivate workforce towards continuous improvement in production, quality, and safety.
• Conduct safety meetings and employee safety education.

Skills

Leadership

Communication

Problem-solving

Education

High school diploma

Job description

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Join to apply for the Production Supervisor - Night Shift role at Give and Go Prepared Foods

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Give & Go Prepared Foods Corp.is a proud member of the Mondelēz family. We are a leading, and growing, North American manufacturer of baked goods for over 30 years. If you're looking for a company that will provide you with opportunities for career growth and development, while working with an energetic and team with deeply ingrained values of respect, direct and open communication, quality, and accountability, we’d love to have you join our team. Our Consumer Brands: two-bite brand, including two bite-brownies, Kimberley's Bakeshoppe, Mason St. Bakehouse, and The Worthy Crumb Pastry Co

It’s an exciting time to part of the Give & Goteam as we are growing rapidly and want you to become a part of our growth and extraordinarily bright future!

Job Overview

Under the general supervision of the Production Manager, you will be responsible for coordinating and supervising day-to-day plant production operations. This includes but is not limited to organizing and assigning work to shop floor personnel, instructing, guiding, and assisting employees in the attainment of production and quality goals/standards, developing, and mentoring team members, and driving safety performance results that meet and/or exceed company goal and targets. You will be a key team member of the Production Department, working to develop operational strategies, policies, procedures, and the management of our human resources. Your role will have direct communication and lead team members in the Sanitation, Receiving and Maintenance department.

Night Shift: 11:00 PM to 7:00 AM

Key Responsibilities

• Motivate diverse workforce towards continuous improvement in production, quality, and safety goals.
• Proactive involvement in maintaining safety rules, conducting safety meetings, employee safety education, and improving safety awareness throughout the organization.
• Initiate and attend meetings to ensure continuous improvement in processes and work habits.
• Coordinate and encourage employee involvement in team building skills, as well as company policies and procedures.
• Responsible for minimizing scrap and maximizing efficiency and productivity.
• Responsible for assisting with production problems, ensuring tools and equipment are available.
• Assisting in hiring and training employees.
• Be proactive in satisfying customer needs by communicating to sales or other department requests within 24 hours, troubleshooting problem orders, and follow through from producing order to shipment.
• Conduct labour tracking or production orders and demonstrate accountability on productivity of the operators.
• Delegate work assignments based on the production schedule and customer requirements and assure that employees are at maximum productivity.
• Document departmental performance metrics included but not limited to: Direct Labour Hours, On-Time Delivery, Training Hours Conducted, Errors Per Employee, & Employee Productivity.
  
  

Recipe For Success

• Candidates must possess an education generally equivalent to a high school diploma.
• Minimum of 5 years of prior supervisory experience in a production-manufacturing environment (within food services/baking an asset).
• Minimum 3 years of experience in manufacturing.
• Demonstrated ability to work with and understand production scheduling systems.
• Demonstrated experience in proposing and driving change initiatives/improvement programs.
• Have strong knowledge of HACCP/GMP/JHSC.
• Solid oral, written and listening communication skills necessary.
• Requires enthusiasm, initiative, and effective judgment in a fast paced, results-oriented environment.
• Must have flexibility and be receptive to sudden and frequent changes in priorities.
• A hands-on work ethic with creative problem-solving skills; disciplined, consistent and hard worker.
  
  

What We Can Offer

• It’s an exciting time to be part of the Give & Go team as we are growing rapidly and want you to become a part of our growth and extraordinarily bright future.
• As we grow, we are committed to preserving the parts of our diversity & culture that is unique, people focused and are core to our success at every size. Our values of Quality, Direct Communication and Respect mean something.
• Learning and growth; we are working to create an environment where sharing new ideas, experimenting and learning from each other is strongly encouraged.
• Competitive benefits, along with work, life balance!
  
  

#GNG2

Interested and qualified candidates are invited to apply directly. Give and Go is committed to providing equal employment opportunities for all applicants and employees regardless of race, ancestry, place of origin, color, ethnic or national origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences (for which a pardon has been granted), disability, marital or family status, or any other characteristic protected by law. If you require an accommodation to participate in the recruitment process, please contact us at [e-mail], citing "AODA" in the subject line, along with your request and contact information. While we appreciate all resume submissions, only those selected for an interview will be contacted.

Give and Go Candidate Privacy Policy

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Manufacturing

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