Produce Department Assistant Manager FTU

Sobeys; Winnipeg; On-site; CAD 19,000 - 25,000; Full time

Benefits offered by this job

Flexible hours

Overtime opportunities

Job summary

Sobeys Winnipeg is seeking a customer-focused team member to support floor operations, stock aisles, label items, and manage price changes while ensuring food safety and a clean store environment.

You will assist customers with product choices, offer cooking tips, and help maintain appealing, safe displays with attention to detail.

Qualifications

• High school diploma or equivalent is required.
• ITHQ certification is a valuable asset.
• At least six months of experience in a relevant department.
• Strong communication skills and attentive to customer needs.
• Proficient in receiving, production and display tasks.

Responsibilities

• Receive and store merchandise in accordance with established standards.
• Package and label products and implement price changes.
• Place merchandise on counters and in displays.
• Oversee product rotations and remove expired or damaged products.
• Provide exceptional and attentive customer service.

Skills

Customer service

Communication

Physical stamina

Teamwork

Attention to detail

Education

High school diploma or equivalent

Job description

Ready to Make an Impact?

Support the day-to-day leadership of the department by keeping operations running smoothly and the team on track. This role bridges execution and supervision, stepping in to guide staff, maintain standards, and ensure a strong customer experience. By staying close to the floor and focused on results, you help drive consistency, efficiency, and team performance.

Here’s where you’ll be focusing:

• Receive and store merchandise in accordance with established standards.
• Package and label products and implement price changes in accordance with established standards.
• Place merchandise on counters and in displays.
• Oversee all product rotations and remove expired or damaged products.
• Provide exceptional and attentive customer service.
• Boost sales by telling customers about new products, presenting product features and suggesting complementary or alternative products.
• Advise customers (cooking tips, product selection, etc.).
• May be responsible for buffets, credit management, planogram implementation or product quality checks.
• Ensure that equipment and supplies are used in a safe and efficient manner.
• Ensure that workspace, counters and shelves are clean at all times.
• Comply with established food safety and hygiene standards.
• Remain vigilant to minimize merchandise loss and breakage.
• Perform any other related duties.

What you have to offer:

• You have a high school diploma or equivalent.
• ITHQ certification is a valuable asset.
• You have at least six months of experience in a relevant department.
• You are proficient in receiving, production and display tasks.
• You have strong communication skills and are attentive to customer needs.
• You have strong technical skills in the applicable department.
• You are known for your energy, interpersonal skills and resourcefulness.
• You are available to work various shifts during business hours
• Flexible work hours and overtime
• Short-term exposure to chemicals and cleaning products
• Ability to stand for extended periods of time
• Ability to lift up to 20kg