Prep Cook- Part Time

Revera Inc.; Kelowna, West Kelowna, Penticton, Vernon; On-site; CAD 23,000 - 32,000; Full time

Benefits offered by this job

Competitive Benefits Package

A supportive and collaborative work环境

Complimentary meal provided during Sh)

Opportunities for professional growth

Job summary

Cogir Senior Living is seeking a on-site prep cook at Lakeshore Place, Regency Retirement Resorts, in the Okanagan region of British Columbia. You will assist Cooks and the Executive Chef and perform cleaning and food prep across all Food and Beverage areas.

You will need to maintain resort standards, help plate meals, and support servers. A Food Safe Certificate and related hospitality experience are required, with the role offered 2–3 days per week and a wage of $20.00 per hour.

Qualifications

• Recent related experience or an equivalent combination of education, training and experience in the hospitality industry.

Responsibilities

• Maintain professional conduct, grooming, and appearance to meet resort standards.
• Prepare and clean vegetables and fruits using various techniques (slicing, dicing).
• Prepare meat, fish, and poultry upon request by grinding, flouring, and breading.
• Prepare salads and desserts by mixing, blending, and measuring ingredients.
• Assist the Cook in plating food for meal delivery.
• Provide support to Food and Beverage Servers as needed.
• Deliver, label, package, and transfer food items from storage to work areas.
• Withdraw and rotate food items from the freezer for plating or heating.
• Wash dishes, pots, and kitchen utensils, including operating the dishwasher.
• Clean kitchen floors, walls, and equipment as directed.
• Check, receive, and store food supplies properly.
• Maintain a clean and organized work area, ensuring proper use of supplies and avoiding waste.
• Report any damaged or malfunctioning kitchen equipment to the Executive Chef.
• Assist with new employee orientation and perform other related duties as assigned.

Skills

Communication skills

Physical stamina

Written communication

Education

Food Safe Certificate

Job description

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care. For over 25 years, we have dedicated every day to the happiness of retirees. Human Focus - Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference.

Location: Regency Retirement Resorts have 8 locations in the Okanagan, including Vernon, Penticton, West Kelowna, and Kelowna. This position is on site at Lakeshore Place

Job Description

Under the direction of the Executive Chef, you will assisting the Cooks and Executive Chef as directed and performing cleaning activities in all Food and Beverage areas of the Resort within established guidelines and procedures as assigned.

Key Responsibilities

• Maintain professional conduct, grooming, and appearance to meet resort standards.
• Prepare and clean vegetables and fruits using various techniques (slicing, dicing, etc.).
• Prepare meat, fish, and poultry upon request by grinding, flouring, and breading.
• Prepare food items like salads and desserts by mixing, blending, and measuring ingredients.
• Assist the Cook in plating food for meal delivery.
• Provide support to Food and Beverage Servers as needed.
• Deliver, label, package, and transfer food items from storage to work areas.
• Withdraw and rotate food items from the freezer for plating or heating.
• Wash dishes, pots, and kitchen utensils, including operating the dishwasher.
• Clean kitchen floors, walls, and equipment as directed.
• Check, receive, and store food supplies properly.
• Maintain a clean and organized work area, ensuring proper use of supplies and avoiding waste.
• Report any damaged or malfunctioning kitchen equipment to the Executive Chef.
• Assist with new employee orientation and perform other related duties as assigned.

Top Perks and Benefits

• Competitive Benefits Package.
• A supportive and collaborative work environment.
• Complimentary meal provided during shifts.
• Opportunities for professional growth within Regency Retirement Resorts and within Cogir Real Estate (Parent Company with over 370 properties in North America).
• The chance to make a meaningful difference in the lives of seniors.

Education and Experience

• Recent related experience or an equivalent combination of education, training and experience in the hospitality industry.
• Food Safe Certificate

Skills for Success

• Able to communicate effectively both verbally and in writing.
• Mentally and physically able to perform the duties and responsibilities of the position.

Salary and Hours of Work

This position will be 2-3 days per week

Wage: $20.00/ Hour

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request. Actual compensation will be determined based on relevant factors such as skills, experience, location, and internal equity, and is expected to fall within the posted range.

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care. For over 25 years, we have dedicated every day to the happiness of retirees.

The Mission of Cogir Senior Living Human beings are the focus of our mission which is "real estate with purpose". They are the foundation of our culture as well as our priority. For us, the human being is everywhere and is the basis for all our actions and decisions. A Unique Experience As employees, every workday is a unique experience. We offer a healthy environment, with inspiring leaders who set clear goals, acknowledge the efforts made and encourage internal advancement. Moreover, we’re offering benefits that reflect the needs of today. There are various options available to allow for a healthy work-life balance.