Operations manager, restaurant

Government of Canada - Western; Delta; On-site; CAD 45,000 - 65,000; Full time

Job summary

The Government of Canada is seeking a management professional for operations in Delta. The role involves overseeing daily functions, ensuring safety regulations, managing inventory, and providing excellent customer service. Applicants should have a college education and 2 to 3 years experience in a relevant managerial role.

Qualifications

• 2 to 3 years of experience in operational management.
• Post-secondary education required (College/CEGEP).

Responsibilities

• Plan and organize daily operations and customer service.
• Negotiate with clients and suppliers for services and inventory.
• Conduct performance reviews of staff.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Attention to detail

Team player

Organized

Education

College/CEGEP

Job description

Overview Languages

English

Education

• College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Supervision

• Staff in various areas of responsibility

Additional information Work conditions and physical capabilities

• Work under pressure
• Repetitive tasks
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Organized
• Team player