On-Site Restaurant Operations Leader

Government of Canada - Western; Kamloops; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government agency in Kamloops is looking for a professional to manage daily operations in a rural setting. You will oversee a team of more than 20 people and implement operational procedures across various services. Responsibilities include budgeting, conducting performance reviews, organizing inventory, and ensuring health and safety regulations are followed. The ideal candidate should have a secondary school graduation certificate and experience in a similar role. This is an on-site position with no remote work options.

Qualifications

• 1 year to less than 2 years of relevant experience.

Responsibilities

• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets, cash reports and related forms.
• Conduct performance reviews.
• Cost products and services.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Negotiate with clients for catering or use of facilities.
• Participate in marketing plans and implementation.
• Address customers' complaints or concerns.
• Provide customer service.
• Plan, organize, direct, control and evaluate daily operations.

Education

Secondary (high) school graduation certificate

Job description

A government agency in Kamloops is looking for a professional to manage daily operations in a rural setting. You will oversee a team of more than 20 people and implement operational procedures across various services. Responsibilities include budgeting, conducting performance reviews, organizing inventory, and ensuring health and safety regulations are followed. The ideal candidate should have a secondary school graduation certificate and experience in a similar role. This is an on-site position with no remote work options.