A restaurant in Georgetown is seeking a full-time cook to prepare meals and manage kitchen staff. The ideal candidate will have 2-3 years of commercial cooking experience and a secondary school diploma. Responsibilities include training staff, managing kitchen activities, and ensuring food quality. The position offers a wage of $34.07 to $36.00 per hour based on experience, plus 4% vacation pay. To apply, please email your application.
Qualifications
2-3 years of commercial cooking experience are required.
Completion of secondary school is required.
Responsibilities
Prepare and cook meals or specialty foods.
Recruit and hire cooks and kitchen staff.
Train kitchen staff in preparation, cooking, and handling of food.
Manage and supervise activities of cooks.
Skills
Commercial cooking experience
Staff management
Food quality assurance
Education
Completion of secondary school
Job description
Volunteer Experience · Work Experience · Work & Career
Terms of employment: Full-time, Permanent
Wage: $34.07~$36.00/hour (depending on Experience)
Working Hours: 30-44 hours/week
Number of Positions: 1
Work Location: #FC6 280 Guelph Street, Georgetown, ON
4% vacation pay
Job Duties:
Prepare and cook meals or specialty foods
Recruit and hire cooks and kitchen staffs
Train kitchen staff in preparation, cooking and handling of food
Arrange for equipment purchases and repairs
Manage and supervise activities of cooks
Estimate amount and costs of supplies and requisition food and kitchen supplies
Maintain records of food costs, consumption, sales and inventory
Plan menus and ensure food meets quality of standards
Job requirements:
Experience: 2~3 years of commercial cooking experience are required
Education: Completion of secondary school is required
How to Apply:
Email address: kimjury@hotmail.com
Please apply only via email
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