Meat Operations Leader — Multi-Site & Training Focus

naturesfaremarkets

Surrey

On-site

CAD 75,000 - 90,000

Full time

14 days+
Application generator

A complete application in a minute — tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Competitive wage
Comprehensive benefits
Store discount
Education allowance

Job summary

Choices Market in Surrey, BC is seeking a Meat Operations Manager to provide operational leadership for all Meat Departments across the organization. The role involves travel across BC, coaching department managers, conducting audits, and ensuring food safety and profitability.

Responsibilities include labor planning, inventory control, training, SOP development, and continuous improvement to standardize procedures across locations. Requires 8+ years in food ops and multi-site leadership.

Qualifications

  • 8+ years of progressive experience in prepared foods, food production, commissary, or central kitchen operations with leadership roles.
  • Proven experience managing multi-site operations.
  • Strong understanding of food safety, regulatory compliance, and operational standards.

Responsibilities

  • Coach Meat and store teams across locations; provide operational leadership.
  • Ensure consistent execution of meat program and department standards.
  • Conduct regular store visits, audits, and performance reviews.
  • Support new store openings, renovations, and major projects.

Skills

Leadership
Multi-site operations
Food safety
Regulatory compliance
Operational standards
Data-driven decisions

Education

Post-secondary education in related field

Tools

ERP system

Job description

Choices Market in Surrey, BC is seeking a Meat Operations Manager to provide operational leadership for all Meat Departments across the organization. The role involves travel across BC, coaching department managers, conducting audits, and ensuring food safety and profitability.

Responsibilities include labor planning, inventory control, training, SOP development, and continuous improvement to standardize procedures across locations. Requires 8+ years in food ops and multi-site leadership.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Meat Operations Manager
Meat Operations Manager

Nature's Fare Markets • Surrey

On-site
CAD 75,000 - 90,000
Competitive wage
Comprehensive benefit package
Store Discount
+1
Meat Operations Manager
Meat Operations Manager

naturesfaremarkets • Surrey

On-site
CAD 75,000 - 90,000
Competitive wage
Comprehensive benefits
Store discount
+1
Meat Operations Manager
Meat Operations Manager

Nature's Fare Markets • White Rock

On-site
CAD 75,000 - 90,000
Competitive wage $75,000.00 - 90,000.0
Comprehensive benefit package (dental,
Store Discount
+1
Meat Department Manager: Lead, Grow & Delight Customers
Meat Department Manager: Lead, Grow & Delight Customers

Save-On-Foods • Surrey

On-site
CAD 49,000 - 59,000
Retail Management Incentive Plan
Weekly pay
Team member offers
+4
Multi-Unit Restaurant Ops Manager - Travel & Benefits
Multi-Unit Restaurant Ops Manager - Travel & Benefits

One Therapy Network • British Columbia

On-site
CAD 54,000 - 76,128
Company Cell Phone
Company Vehicle
Company Laptop
+3
Senior Multi-Site Operations Leader
Senior Multi-Site Operations Leader

Aramark • Victoria

On-site
CAD 85,000 - 90,000
Time to Recharge
Health Benefits
Pension Plan
+5
Meat Department Manager: Lead Team, Boost Sales
Meat Department Manager: Lead Team, Boost Sales

No Frills • Surrey

On-site
CAD 38,000 - 55,000
Bistro Operations Leader: Food Safety and Training
Bistro Operations Leader: Food Safety and Training

Nature's Fare Markets • Surrey

Hybrid
CAD 70,000 - 90,000
Competitive wage CAD 70,000–90,000 per
Comprehensive benefits (dental, vision
Store Discount
+1
Senior Multi-Site GM: Operations, Compliance & Client Growth
Senior Multi-Site GM: Operations, Compliance & Client Growth

Aramark Canada • Victoria

On-site
CAD 150,000 - 210,000
Meat Department Specialist — Master Cuts & Team Growth
Meat Department Specialist — Master Cuts & Team Growth

Save-On-Foods • Burnaby

On-site
CAD 27,000 - 31,000
Paid weekly salary
Benefits & pension eligibility
Wellness program
+2