Meat Butcher

JDass Corp; Mississauga; On-site; CAD 38,000 - 52,000; Full time

Job summary

Food World Supermarket in Mississauga, ON is seeking a Meat Butcher who thrives on learning and teamwork. You will prepare and trim meat, follow safety standards, hit targets, and contribute to clean, organized work areas.

This on-site role emphasizes quality control, stock handling, and cross-training within a supportive team that rewards performance and professional growth.

Qualifications

• Proven meat cutting and deboning experience with knife safety mastery.
• Knowledge of health, safety, and regulatory meat handling standards.
• Ability to meet daily/weekly production targets and track workflow.
• Accurate weight, packaging, and labeling per spec and traceability.
• Strong sanitation practices with hands-on cleanliness of area and tools.
• Record production data, variances, and inventory needs clearly.
• Collaborative mindset to drive process improvements and waste reduction.
• On-site teamwork with accountability for individual performance.
• Willingness to participate in cross-training and personal development.
• Strong communication skills to report variances and stock needs to supervisor.

Responsibilities

• Prepare and trim meat to required cuts following safety standards.
• Operate knives and butchery tools with precision and safety.
• Hit daily/weekly production targets and contribute to pipeline planning.
• Adhere to health, safety, and regulatory requirements at all times.
• Ensure accurate weight, packaging, and labeling of products.
• Maintain cleanliness and sanitation of work area and equipment.
• Record production data and report variances for performance tracking.
• Collaborate with team to continuously improve processes and reduce waste.
• Assist in quality checks to ensure product meets customer specifications.
• Monitor inventory levels and communicate stock needs to supervisor.
• Seek opportunities for personal development and cross-training within the team.
• Support on-site teamwork while maintaining accountability for individual results.

Skills

Meat cutting

Knife safety

Health & safety

Production targets

Weight labeling

Sanitation

Data recording

Teamwork

Cross-training

Communication

Job description

The Opportunity

You’re the kind of person who is always looking to learn. You want to grow into something greater and you’re looking for an employer encourages and supports your professional development. Food World Supermarket promotes advancement and rewards our employees based on individual performance and merit. Sure you’ll have exposure to the team, but all of our people are accountable for their success. Competitive and focused, our team is on a mission to deliver excellence. We also know that this can only be accomplished by supporting our employee growth and development. By providing frequent feedback and consistently measuring progress, we’ve discovered the recipe for success that’s delivered year over year growth since our first year of business. This a culture of winning. At Food World Supermarket we breed winners.

Job Summary

Meat Butcher

Food World Supermarket

Full-time, Part-time

In-Office | Mississauga, ON, Canada

The Opportunity

You’re the kind of person who is always looking to learn. You want to grow into something greater and you’re looking for an employer encourages and supports your professional development. Food World Supermarket promotes advancement and rewards our employees based on individual performance and merit. Sure you’ll have exposure to the team, but all of our people are accountable for their success. Competitive and focused, our team is on a mission to deliver excellence. We also know that this can only be accomplished by supporting our employee growth and development. By providing frequent feedback and consistently measuring progress, we’ve discovered the recipe for success that’s delivered year over year growth since our first year of business. This a culture of winning. At Food World Supermarket we breed winners.

Responsibilities

• Prepare and trim meat to required cuts following safety standards.
• Operate knives and butchery tools with precision and safety.
• Hit daily/weekly production targets and contribute to pipeline planning.
• Adhere to health, safety, and regulatory requirements at all times.
• Ensure accurate weight, packaging, and labeling of products.
• Maintain cleanliness and sanitation of work area and equipment.
• Record production data and report variances for performance tracking.
• Collaborate with team to continuously improve processes and reduce waste.
• Assist in quality checks to ensure product meets customer specifications.
• Monitor inventory levels and communicate stock needs to supervisor.
• Seek opportunities for personal development and cross-training within the team.
• Support on-site teamwork while maintaining accountability for individual results.

Experience/Qualifications

• Proven meat cutting and deboning experience with knife safety mastery.
• Knowledge of health, safety, and regulatory meat handling standards.
• Ability to meet daily/weekly production targets and track workflow.
• Accurate weight, packaging, and labeling per spec and traceability.
• Strong sanitation practices with hands-on cleanliness of area and tools.
• Record production data, variances, and inventory needs clearly.
• Collaborative mindset to drive process improvements and waste reduction.
• On-site teamwork with accountability for individual performance.
• Willingness to participate in cross-training and personal development.
• Strong communication skills to report variances and stock needs to supervisor.

What's in it for you? (Salary, Commissions & Benefits)

• On-site work location in Mississauga, ON — join our team at our local office for in-person collaboration and networking.
• Competitive base salary — receive a straightforward, reliable salary as the core of your compensation package.