Line Cook

Adecco Canada; Quinte West; On-site; CAD 25,000 - 29,000; Part time

Job summary

Adecco Canada is hiring a part-time Line Cook in Trenton, ON to join a fast-paced culinary team where every day brings a new challenge. You will support meal preparation, food production, and kitchen operations for a large onsite dining program, focusing on fresh ingredients and high standards of cleanliness.

Minimum 1 year cooking experience outside fast food is required, plus a Valid Safe Food Handlers Certification.

Qualifications

• Minimum 1 year of cooking experience in a restaurant, catering, banquet, or institutional kitchen (not fast food).
• Strong understanding of food safety, sanitation, and cross-contamination prevention.
• Proven ability to follow recipes, portion guidelines, and production standards.

Responsibilities

• Food Preparation & Cooking: Washing, peeling, chopping, and cutting fruits and vegetables; preparing fresh salads and assembling premade meal options; portioning meats and ingredients; using grills, fryers, ovens, ranges, and stovetops; ensuring safety and quality.
• Kitchen Operations: Maintaining a spotless workspace, cleaning surfaces and equipment, replenishing ingredients, and supporting kitchen flow during peak periods.
• General Support: Following all food safety guidelines and assisting team members for efficient meal production.

Skills

Food safety

Teamwork

Communication

Stamina

Attention to detail

Education

Safe Food Handlers Certification

Job description

Adecco is currently hiring a part-time energetic and motivated Line Cook to join a fast‑paced, hands‑on culinary team where every day brings something new in Trenton ON. You will support meal preparation, food production, and kitchen operations for a large‑scale onsite dining program. If you love working with fresh ingredients, enjoy a lively kitchen environment, and take pride in maintaining high standards of quality and cleanliness, this is the perfect role for you.

• Pay Rate: $19.00/hour

• Location: Trenton, ON

• Schedule: Early Shift: 5:30 AM – 2:00 PM | Late Shift: 11:00 AM – 7:30 PM

• Job type: Temporary|Part-time | must be available Weekday and weekend shifts

• Vacancy Status: This posting is for an existing vacancy.

Here' s why you should apply:

• Paid weekly accurate and on time

• Strong health and safety programs

• Medical and dental benefits once qualified

• Free training programs

• New and quicker onboarding process

Responsibilities:

Food Preparation & Cooking

• Washing, peeling, chopping, and cutting fruits and vegetables

• Preparing fresh salads and assembling premade meal options such as sandwiches

• Portioning meats, vegetables, and ingredients for daily service

• Using grills, fryers, oven ranges, and stovetops to cook hot meals

• Ensuring all food items meet safety, freshness, and quality standards

Kitchen Operations

• Maintaining a spotless and organized workspace to avoid cross‑contamination

• Cleaning kitchen surfaces, food prep areas, and equipment throughout the day

• Replenishing ingredients, stock, and supplies during service

• Supporting kitchen flow during peak periods and special events

General Support

• Following all food safety guidelines, hygiene standards, and operational procedures

• Assisting team members to ensure efficient meal production

• Upholding organization policies and contributing to a positive team environment

Qualifications:

• Minimum 1 year of cooking experience in a restaurant, catering, banquet, or institutional kitchen (experience must be outside of fast food)

• Valid Safe Food Handlers Certification (or provincial equivalent)

• Strong understanding of food safety, sanitation, and cross‑contamination prevention

• Ability to operate commercial kitchen equipment such as grill tops, fryers, ovens, ranges, and prep tools

• Demonstrated ability to follow recipes, portion guidelines, and production standards

• Strong communication and teamwork skills

• Ability to stand for long periods and lift up to 25–50 lbs as required

• Reliable, punctual

• Must be legally eligible to work, and reside in Canada

At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we’re making the future work for everyone.