Line Cook

Casa 73; Golden Horseshoe; On-site; CAD 30,000 - 40,000; Full time

Job summary

A dynamic restaurant in the Golden Horseshoe area is looking for dedicated Back of House Staff. This role involves food preparation, maintaining cleanliness, and supporting the kitchen team to ensure efficient operations. If you are passionate about food and enjoy teamwork, we want to hear from you!

Qualifications

• Passion for the food industry.
• Ability to work in a fast-paced environment.

Responsibilities

• Assist in food preparation tasks including chopping and cooking.
• Maintain cleanliness and organization of the kitchen area.
• Support cooks and chefs during peak hours.

Skills

Teamwork

Food Safety

Job description

We are seeking dedicated and enthusiastic Back of House Staff to join our dynamic team in a fast-paced restaurant environment. The ideal candidates will play a crucial role in ensuring that our kitchen operates smoothly and efficiently. This position involves food preparation, meal assembly, and maintaining high standards of food safety and cleanliness. If you are passionate about the food industry and enjoy working as part of a team, we would love to hear from you.

1. Assist in food preparation tasks including chopping, slicing, and cooking ingredients according to recipes.
2. Maintain cleanliness and organization of the kitchen area, ensuring all surfaces are sanitized.
3. Adhere to food safety guidelines and regulations during all stages of food handling.
4. Support cooks and chefs in meal preparation and service during peak hours.
5. Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
6. Help clean kitchen equipment, utensils, and dishes to maintain a hygienic work environment.
7. Collaborate with team members to ensure timely service and high-quality food presentation.