line cook

State & Main; Golden Horseshoe; On-site; CAD 45,000 - 60,000; Full time

Job summary

A leading restaurant is seeking a Kitchen Manager to oversee kitchen operations, ensure food quality, and manage staff. The ideal candidate will have 1-2 years of experience, strong leadership skills, and the ability to work in a fast-paced environment. This role involves preparing meals, training staff, and maintaining inventory.

Qualifications

• 1-2 years of experience in a kitchen management role.
• Ability to handle heavy loads and work under pressure.
• Experience in training staff and managing kitchen operations.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and manage kitchen operations.
• Order supplies and maintain inventory.

Skills

Client focus

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

Job description

• Experience : 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Manage kitchen operations

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Overtime required
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player

Support for persons with disabilities

• Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth