Line Cook

White-Spot; Campbell River; On-site; CAD 26,000 - 32,000; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Red Seal program

Job summary

White Spot in Campbell River is seeking a dedicated Line Cook to help prepare the signature dishes guests love. You’ll work with high-quality, locally sourced ingredients in a fast-paced kitchen, contributing to memorable dining experiences.

The role rewards teamwork and attention to detail, with flexible hours, competitive earnings, and opportunities to advance. A Red Seal program is available for eligible kitchen leaders.

Qualifications

• Fast-paced kitchen environment
• Teamwork
• Attention to detail

Responsibilities

• Prepare and plate signature White Spot dishes
• Use high-quality, locally sourced ingredients
• Maintain consistency and presentation of all menu items

Job description

Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $19.00 -$23.00 per hour

Estimated average of $3.75 - $4.25 per hour in tip pool