Lead Cook 3 - M&T Bank Stadium

Compass Group; Thunder Bay; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Lead Cook, where you'll prepare delicious meals and ensure food safety standards are met. This role offers competitive wages and the chance to be part of a dynamic team. With opportunities for growth and learning, you will oversee cooking activities, prepare a variety of dishes, and maintain a clean and organized kitchen. Enjoy perks like early wage access and a supportive work environment that values diversity and inclusion. If you are passionate about food and teamwork, this is the perfect opportunity for you!

Benefits

Instapay

High-interest savings via EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Experience in food preparation and cooking in a professional kitchen.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Oversee cooking activities and prepare menu items as directed.
• Ensure compliance with health and sanitation regulations.

Skills

Food Preparation

HACCP Guidelines

Team Collaboration

Menu Planning

Education

Culinary Degree

Food Safety Certification

Tools

Cooking Equipment

Food Storage Systems

Job description

Levy Sector

Position Title: Lead Cook 3

Pay Rate: $21.50/hr

Application Process: We make applying easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1413970.

Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity and inclusion: Diversity of thought and inclusion for all is what drives our success. We invite you to start your journey with us today!

Why join us? Looking for a job with competitive wages, opportunities to learn and grow, and be part of a great team? We offer perks like Instapay (early wage access) and high-interest savings through the EVEN app.

About Levy: From stadiums to high-end events, Levy leverages creativity, strategic planning, and a passion for great food to create unforgettable experiences. Founded in Chicago 40 years ago, we are now a leading presence in the Food, Beverage, and Retail industry across over 200 venues nationwide.

Learn more about us: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored, following applicable standards, guidelines, and regulations.

Essential Duties and Responsibilities:

• Oversee cooking activities as assigned by Food Service Director.
• Prepare various entrees and menu items following recipes.
• Operate and clean equipment after use; perform routine cleaning.
• Store, label, and date food items; maintain organized storage.
• Follow HACCP guidelines for food safety and quality.
• Comply with health and sanitation regulations.
• Assist in maintaining accurate production records and documentation.
• Assist in cross-training employees.
• Perform other duties as assigned.

Apply today!

Levy is a member of Compass Group USA.

Learn more about the Compass story: Click here

Compass Group is an equal opportunity employer. We are committed to fair treatment of all applicants and associates regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected class.

Benefits for Levy associates include:

• Instapay and high-interest savings via the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Eligible associates may also qualify for paid/unpaid time off benefits in accordance with applicable laws. For positions in Washington, Maryland, or remote work, click here for more info.