Kitchen Supervisor

Exit 5ive Pub & Restaurant; Hubbards; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Manager to lead a vibrant team in a dynamic pub environment. This role involves overseeing daily operations, ensuring food quality and safety, and fostering a positive atmosphere for both staff and customers. With a commitment to excellence, the ideal candidate will bring strong leadership skills and a passion for delivering exceptional dining experiences. Join a supportive workplace that values creativity and collaboration, and take your career to the next level in a thriving culinary setting.

Qualifications

• 1-2 years experience in food service management is required.
• Strong understanding of food safety and sanitation practices.

Responsibilities

• Supervise food preparation and staff activities to ensure quality.
• Address customer complaints and maintain records of operations.
• Establish work schedules and manage kitchen supplies.

Skills

Team Leadership

Food Safety and Sanitation

Customer Service

Budgeting

Education

Secondary (high) school graduation certificate

Job description

Job Details

Terms Of Employment: Permanent & Full-time
Start Date: As soon as Possible
Vacancies: 02
Salary: $28.80

Job Requirements:

Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years

Responsibilities:

1. Establish methods to meet work schedules
2. Requisition food and kitchen supplies
3. Supervise and co-ordinate activities of staff who prepare and portion food
4. Train staff in job duties, sanitation and safety procedures
5. Estimate ingredient and supplies required for meal preparation
6. Hire food service staff
7. Ensure that food and service meet quality control standards
8. Prepare budget and cost estimates
9. Address customers’ complaints or concerns
10. Maintain records of stock, repairs, sales and wastage
11. Prepare and submit reports
12. Prepare food order summaries for chef
13. Supervise and check assembly of trays
14. Supervise and check delivery of food trolleys
15. Establish work schedules

Eligibility Requirements:

• Must be a Canadian citizen, permanent resident, or hold a valid work permit to work in Canada.
• Preference will be given to candidates who are eligible to work in Canada immediately.
• This position is open to Canadian citizens and permanent residents only. International applicants will not be considered for this role.

About Exit 5ive Pub & Restaurant

Exit 5ive Pub & Restaurant in Windsor offers a delightful dining experience with a diverse menu, featuring everything from classic pub food to signature dishes like Tao salmon and custom burgers. Known for its friendly service, quality food, and ice-cold drinks, the pub ensures compliance with all federal and provincial regulations, maintaining high standards of hygiene and workplace safety. Shanaka Restaurants Inc. is committed to fostering a vibrant, inclusive work culture, where staff are valued and supported through ongoing training and leadership opportunities. With a focus on creativity and collaboration, Exit 5ive Pub & Restaurant delivers exceptional dining experiences while prioritizing the well-being of its team and customers.