Kitchen Steward & Sanitation Pro

Dexterra; West Vancouver; On-site; CAD 23,000 - 32,000; Full time

Job summary

Dexterra is seeking a Dishwasher to support kitchen operations in a world class Dexterra facility in Canada. You will wash, sanitize and maintain designated areas, assist with inventory, and help keep the dining spaces clean and safe.

You must have at least 6 months of kitchen or catering experience, be fluent in English, and hold FoodSafe Level I. SafeCheck advanced food safety or HACCP certification is an asset.

Qualifications

• Minimum 6 months kitchen or catering experience
• Fluent English with excellent written and verbal communication skills
• FoodSafe Level I required; SafeCheck advanced food safety or HACCP asset
• Must be able to prioritize multiple demands and organize a work schedule
• Must obtain 80%+ on the WHMIS test (Workplace Hazardous Materials Information System)

Responsibilities

• Wash, scrub, clean, and sanitize designated kitchen and dining areas
• Clean kitchen and dining room floors and tables
• Clean refrigerators, ovens, and other kitchen equipment
• Wash pots, dishes, glasses, cups, etc., after each meal and as required
• Deep cleaning as required
• Restock and rotate desserts, sandwiches, beverages, and condiments
• Assist in loading, unloading, and placing supplies and inventory
• Ensure health and safety regulations and quality standards are maintained

Skills

English fluency

FoodSafe Level I

WHMIS test readiness

Prioritization & scheduling

Education

FoodSafe Level I

SafeCheck/ HACCP asset

Job description

Dexterra is seeking a Dishwasher to support kitchen operations in a world class Dexterra facility in Canada. You will wash, sanitize and maintain designated areas, assist with inventory, and help keep the dining spaces clean and safe.

You must have at least 6 months of kitchen or catering experience, be fluent in English, and hold FoodSafe Level I. SafeCheck advanced food safety or HACCP certification is an asset.