Dishwasher | Fast-Paced Kitchen Sanitation + Benefits

Compass Group Canada; Kamloops; On-site; CAD 17,000 - 22,000; Full time

Job summary

Compass Group Canada is seeking a Dishwasher to ensure cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. The role includes maintaining a neat kitchen area and operating within safety standards in a fast-paced environment.

You must hold a valid Food Handler Certificate or provincial equivalent; previous dishwasher experience is preferred but not required, with hands-on use of industrial washing equipment. Physical ability and reliability are essential.

Qualifications

• Must have a valid Food Handler Certificate or provincial equivalent.
• Willing to work in a fast-paced environment.
• Previous dishwashing experience preferred but not required.
• Hands-on experience with industrial washing machines preferred.
• Ability to work well under pressure.
• Physical ability to carry out the duties of the position.

Responsibilities

• Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment
• Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
• Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
• Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
• Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
• Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
• Other duties and tasks as assigned

Skills

Fast-paced work

Work under pressure

Physical stamina

Education

Food Handler Certificate

Job description

Compass Group Canada is seeking a Dishwasher to ensure cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. The role includes maintaining a neat kitchen area and operating within safety standards in a fast-paced environment.

You must hold a valid Food Handler Certificate or provincial equivalent; previous dishwasher experience is preferred but not required, with hands-on use of industrial washing equipment. Physical ability and reliability are essential.