kitchen manager

Lemon Grill; Windsor; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading company in Windsor is seeking a dedicated Kitchen Manager to oversee kitchen operations, manage staff, and ensure high-quality food service. The ideal candidate will have a secondary school graduation certificate and relevant experience. Responsibilities include supervising staff, managing supplies, and maintaining quality standards.

Qualifications

• 7 months to less than 1 year experience required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff.
• Ensure food meets quality control standards.

Education

Secondary (high) school graduation certificate

Job description

Job Title: Kitchen Manager

Location: Windsor, ON, CA

Job Description

We are seeking a dedicated Kitchen Manager with the following qualifications and responsibilities:

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Responsibilities

1. Establish methods to meet work schedules
2. Requisition food and kitchen supplies
3. Supervise and coordinate activities of staff who prepare and portion food
4. Train staff in job duties, sanitation, and safety procedures
5. Estimate ingredients and supplies required for meal preparation
6. Ensure that food and service meet quality control standards
7. Prepare budget and cost estimates
8. Address customers' complaints or concerns
9. Maintain records of stock, repairs, sales, and wastage
10. Prepare food order summaries for the chef

Work Term

Permanent