Kitchen helper

Les Restaurants Lafleur Inc.; Salaberry-de-Valleyfield; On-site; CAD 19,000 - 25,000; Full time

Job summary

Les Restaurants Lafleur Inc. in Salaberry-de-Valleyfield, QC is seeking a reliable dishwasher to support busy kitchen operations. You will operate dishwashers, clean utensils, and help with basic food prep.

This full-time role offers morning, evening, and flexible hours. Candidates should have at least secondary education and 3–5 years of experience in a kitchen environment, with a focus on cleanliness and efficiency.

French language work environment; 40 hours per week; permanent position.

Qualifications

• Secondary school diploma or equivalent.
• 3–5 years of experience in a kitchen environment preferred.
• Canadian work authorization or eligibility.

Responsibilities

• Operate dishwashers to wash dishes, glassware and flatware.
• Prepare, heat and finish simple food items.
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Wash, peel and cut vegetables and fruit.
• Clean kitchen and work areas.

Skills

Dishwashing

Food prep

Kitchen cleanliness

Food storage

Vegetable prep

Education

High school diploma

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years

Tasks

• Operate dishwashers to wash dishes, glassware and flatware
• Prepare, heat and finish simple food items
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Wash, peel and cut vegetables and fruit
• Clean kitchen and work areas

Employment terms options

• Early morning
• Evening
• Flexible hours

Employment terms options

• Morning
• Day
• Weekend
• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week