Head Chef - Menu Innovation & Event Catering Lead

Global Pathway Education & Immigration Services PVT LTD; Vancouver; On-site; CAD 50,000 - 70,000; Full time

Job summary

A culinary arts company is seeking a Head Chef in Vancouver to create recipes, supervise kitchen staff, and manage food preparation for various events. Candidates should have 3-5 years of experience in a similar role and must hold a secondary school graduation certificate and Cook Trade Certification. This position involves consulting with clients and ensuring that food quality meets standards while managing food costs effectively.

Qualifications

• 3-5 years of experience as a head chef.
• Ability to create new recipes and train cooks.
• Knowledge of food cost management.

Responsibilities

• Create new recipes and train cooking staff.
• Prepare meals and specialty dishes for events.
• Consult with clients regarding catering needs.

Skills

Recipe creation

Food presentation and garnishing

Menu planning

Supervising kitchen staff

Consultation with clients

Education

Secondary (high) school graduation certificate or equivalent experience

Cook Trade Certification

Job description

A culinary arts company is seeking a Head Chef in Vancouver to create recipes, supervise kitchen staff, and manage food preparation for various events. Candidates should have 3-5 years of experience in a similar role and must hold a secondary school graduation certificate and Cook Trade Certification. This position involves consulting with clients and ensuring that food quality meets standards while managing food costs effectively.