Lead Chef — Banquets, Menus & Culinary Innovation

Global Pathway Education & Immigration Services PVT LTD; Hope; On-site; CAD 50,000 - 70,000; Full time

Benefits offered by this job

Staff accommodation available

Room and board provided

Job summary

A culinary services provider is seeking a Head Chef in Hope, BC. The role involves supervising kitchen staff, demonstrating cooking techniques, and creating menus. The ideal candidate will have a secondary school certificate and 1-2 years of experience. The job offers staff accommodation, room, and board in a rural setting. Candidates should possess valid food safety certifications including Safe Food Handling and CPR.

Qualifications

• 1-2 years of experience in a kitchen environment.
• Ability to supervise and train staff effectively.
• Strong knowledge of food safety and preparation.

Responsibilities

• Demonstrate new cooking techniques to staff.
• Supervise activities of chefs and kitchen workers.
• Instruct on preparation and presentation of food.
• Create and plan menu items.

Skills

Demonstration of cooking techniques

Supervision of kitchen staff

Menu planning

Food allergy preparation

Education

Secondary (high) school graduation certificate

Tools

Safe Food Handling certificate

Emergency First Aid and CPR

WHMIS Certificate

Food Safety Certificate

Job description

A culinary services provider is seeking a Head Chef in Hope, BC. The role involves supervising kitchen staff, demonstrating cooking techniques, and creating menus. The ideal candidate will have a secondary school certificate and 1-2 years of experience. The job offers staff accommodation, room, and board in a rural setting. Candidates should possess valid food safety certifications including Safe Food Handling and CPR.