Head Chef: Inspiring Culinary Leadership & Growth

Northland Properties; Edmonton; On-site; CAD 45,000 - 75,000; Full time

Job summary

Northland Properties is seeking enthusiastic and experienced Chefs to lead our culinary teams toward continued success in a dynamic hospitality landscape. As the Chef, you will direct culinary operations in the restaurant, including developing leaders, shaping atmosphere, and ensuring profitability through strong cost controls and menu execution.

You will join industry leaders in team development and benefit from opportunities for personal growth, meaningful connections, and lifelong colleagues

Qualifications

• 3+ years experience leading a culinary team in a fast-paced setting.
• Strong business sense with inventory, food cost and scheduling knowledge.
• Proven leadership and mentorship abilities to develop staff into leaders.

Responsibilities

• Inspire and lead culinary operations with a focus on hospitality and culture.
• Take the lead in hiring, training and scheduling for culinary positions.
• Drive daily culinary operations with outstanding performance.
• Maximize profitability through strong leadership and team mentorship.
• Ensure top quality food execution and ongoing skill development.
• Identify high-potential staff and cultivate future leaders.

Skills

Leadership

Team development

Food cost management

Inventory management

Scheduling

Communication

Food quality

Job description

Northland Properties is seeking enthusiastic and experienced Chefs to lead our culinary teams toward continued success in a dynamic hospitality landscape. As the Chef, you will direct culinary operations in the restaurant, including developing leaders, shaping atmosphere, and ensuring profitability through strong cost controls and menu execution.

You will join industry leaders in team development and benefit from opportunities for personal growth, meaningful connections, and lifelong colleagues