head chef

www.canadainternational.gc.ca - Jobboard; Brampton; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled kitchen manager to lead a dynamic team in a fast-paced environment. This role involves overseeing food preparation, managing kitchen staff, and ensuring high-quality standards are met. The successful candidate will demonstrate leadership and initiative while training and instructing cooks in various cooking techniques. If you thrive under pressure and enjoy creating innovative recipes, this opportunity is perfect for you. Join a vibrant team and make a significant impact on the culinary experience offered to guests.

Qualifications

• 3-5 years of experience in a cooking or kitchen management role.
• Ability to lead and train kitchen staff effectively.

Responsibilities

• Maintain records of food costs, consumption, sales, and inventory.
• Prepare and cook meals, supervise kitchen staff, and create new recipes.

Skills

Leadership

Initiative

Organized

Reliability

Team player

Education

Other trades certificate or diploma

Job description

Posted on April 13, 2025 by Employer details Onyxx sports bar & Grill

Job details

• Location: Brampton, ON
• Salary: $18.00 to $20.00 hourly (To be negotiated) / 35 to 44 hours per week
• Terms of employment: Term or contract, Full time
• Starts: As soon as possible

Overview

Languages

Education

• Other trades certificate or diploma

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Maintain records of food costs, consumption, sales, and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing, and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking, and handling of food
• Leading/instructing individuals

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Personal suitability

• Leadership
• Initiative
• Organized
• Reliability
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit

Advertised until

2025-04-27