Full Time Order-Taker or Cook,

McDonald's Canada; Port Coquitlam; On-site; Full time

Job summary

An established industry player is seeking enthusiastic individuals to join their dynamic team as Order-Takers or Cooks. This full-time position offers a flexible schedule and the chance to develop essential skills in a fast-paced environment. Employees will engage with guests, prepare delicious food, and ensure a welcoming atmosphere. This role is perfect for those who thrive in team settings and enjoy connecting with customers. Join a company that values diversity and inclusivity, providing opportunities for growth and a rewarding work experience.

Benefits

Flexible hours

Education and skills development opportunities

Discounts and incentives

Safe and inclusive workplace

Qualifications

• Previous experience in food service or retail is appreciated.
• Ability to work in a fast-paced environment.

Responsibilities

• Greeting guests, taking orders, and processing payments.
• Preparing food and drinks while maintaining cleanliness.

Skills

Customer Service

Teamwork

Food Preparation

Cash Handling

Education

High School Diploma

Job description

Order-Taker or Cook, Full-Time (33 hours per week)

Wage

• $18.00 per hour (after successfully completing 150 hours).
• $17.40 for approximately 5 weeks
• Complete training and verifications (150 hours worked, rate will go to $18.00 per hour)
• Premium for overnight shift of $1.00 and $1.50 per hour.

Job Duties

• Taking care of guests either order-taking or in the kitchen making food
• Helping guests at the kiosk, delivering food to tables, making drinks, and answering questions
• Getting to know other crew and leaders

What You Bring to This Job

• Work a minimum of 33 hours per week
• Available to work Saturday and Sunday from 5 AM to midnight

The Job

We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail:

• Greeting guests, taking orders, and processing payments
• Preparing food and drinks
• Managing delivery and mobile orders
• Assembling orders and packaging take-out and delivery
• Keeping all surfaces clean and sanitary to ensure safety for our guests, fellow crew members, and yourself

Whether you are working in the kitchen, at the Drive-Thru, or at the front counter, you are a part of a dynamic team that works together to deliver an exceptional guest experience.

Our Offer

Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is:

• Access to education and skills development opportunities that take you further
• A total rewards package that includes discounts, incentives, and recognition perks
• Flexible hours/shifts that suit your needs
• A safe, respectful, and inclusive workplace

Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day.

Your Vibe and Experience

While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are.

You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm, and collected in a fast-paced environment. You understand there is no 'I' in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction; it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are.

About Us

We are more than just your local restaurant. We are a collection of hardworking small-business owners.

Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C., and we’ve been growing with our communities and serving quality food at great value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.

McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.