Full-Time Campus Prep Cook - Line Cooking & Service

Aramark; Ottawa; Hybrid; CAD 25,000 - 30,000; Full time

Benefits offered by this job

Health benefits

Training opportunities

Recognition programs

Meal program

Safe environment

Diverse workforce

Job summary

Aramark is hiring full-time Prep Cooks to join the team at the Teraanga Commons Dining Hall on Carleton University campus. You will prepare, cook and serve a variety of foods in back of house and on the line, with strong customer service when cooking in front of customers.

The role offers health benefits for full-time employees, training and development opportunities, meal program, and a commitment to a safe, inclusive work environment.

Qualifications

• Food service experience required
• Knowledge of food, sanitization, and health and safety standards
• Enjoy working with others in a team setting

Responsibilities

• Assist Sous Chef and Cooks with preparation of daily menu
• Cook on the line, grill, and use ovens
• Prepare stations with food
• Assembly of cooked products
• Serve food while providing exceptional customer service
• Maintain continual cleaning and sanitizing of surrounding work area
• Assist with culinary auditing, and food safety measures
• Ensure adherence to all Aramark Policies and Procedures
• May perform other job duties as required

Skills

Food service experience

Customer service

Job description

Aramark is hiring full-time Prep Cooks to join the team at the Teraanga Commons Dining Hall on Carleton University campus. You will prepare, cook and serve a variety of foods in back of house and on the line, with strong customer service when cooking in front of customers.

The role offers health benefits for full-time employees, training and development opportunities, meal program, and a commitment to a safe, inclusive work environment.