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Front of House (FOH) VIP Supervisor
Reporting to the Front of House Manager, the key responsibilities for this position are:
- Leading, training, supporting, coaching, motivating and managing a dedicated team of FOH employees to ensure that each VIP Guest enjoys an exceptional service experience
- Maintaining a high guest satisfaction rate in all service aspects by consistently monitoring the guest’s experience
- Accomplishing restaurant human resource objectives by enforcing all policies and procedures; hiring and reviewing staffing levels for host/hostesses, servers, and bartenders to maximize productivity
- Maintaining an engaging, memorable ambience in VIP areas by controlling lighting, background music, linen service, glassware, flatware, dinnerware, monitoring food presentation, and maintaining an immaculate dining area
- Reconciling end-of-the-night funds
- Managing stress in a fast-paced, high-pressured environment
- Solving problems and resolving conflicts proactively through analysis, critical thinking, and flexibility; following up with guests when issues arise to ensure their satisfaction
Work location:
CPX Don Mills VIP, Toronto
What you will do:
As a Front of House (FOH) VIP Supervisor, reporting to the Front of House Manager, your responsibilities include:
- Leading, training, supporting, coaching, motivating, and managing a dedicated team of FOH employees to ensure that each VIP Guest enjoys an exceptional service experience
- Maintaining a high guest satisfaction rate by monitoring all service aspects
- Enforcing all policies and procedures, hiring, and reviewing staffing levels for host/hostesses, servers, and bartenders
- Creating an engaging, memorable ambience in VIP areas by controlling lighting, background music, linen service, glassware, flatware, dinnerware, food presentation, and maintaining cleanliness
- Reconciling end-of-the-night funds
- Managing stress effectively in a fast-paced environment
- Proactively solving problems and resolving conflicts, following up with guests to ensure satisfaction
What you need to become a successful member of this team:
- A passion for hospitality and commitment to service excellence in a fast-paced environment
- Ability to initiate innovative sales and food service activities
- Safe food handling and Smart Serve certification preferred
- A flexible schedule including evenings, weekends, and holidays
- College or Hospitality degree preferred
- Minimum 2 years of experience in a bar, licensed restaurant, or similar environment
Personality Requirements:
- Good communication skills and friendliness to establish rapport with guests and staff
- Outgoing personality that enjoys interacting with others
- Strong organizational skills, including stock management
- Proactive problem solver to prevent guest concerns
- Computer literacy for daily tasks
- Operational skills in stock management and ordering
- Professional demeanor in a hospitality environment
Inclusion & Diversity:
Cineplex and its affiliates are equal opportunity employers, committed to diversity and fair hiring practices. We encourage applications from all backgrounds.
Accessibility:
We aim to provide accessible employment opportunities. Contact us at 416-323-6600 or jobs@cineplex.com for accommodations during the hiring process.
While we appreciate all interest, only candidates selected for an interview will be contacted.