Food Services Rep

BayCare Health System; St. Josephs Cove; On-site; CAD 2,066,000 - 2,755,000; Part time

Job summary

BayCare Health System is seeking a part-time Food Service team member to provide patient and guest meals in a hospital setting. You will maintain a clean, sanitary production area, prepare items as needed, and deliver trays to patients and events.

The role emphasizes strong interpersonal and customer service skills, with requirements including HS diploma or GED preferred and some prior experience in food services or customer service. On-site work at SJH facility with varying shift hours.

Qualifications

• HS Diploma or GED preferred (not required).
• Preferred 6 months in food services or customer service (not required).

Responsibilities

• Provide food service to patients, guests or customers and maintain a clean, sanitary environment.
• Assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas.
• Receive and store food and supplies using FIFO principles and liaise with patients, guests and hospital staff.

Skills

Interpersonal skills

Written and verbal communication

Customer service skills

Computer skills

Education

HS Diploma or GED preferred

Job description

BayCare is currently in search of our newest Team Member who is passionate about providing outstanding customer service to our patients, team members, and families by joining our food services team.

Responsibilities

• Provide food service to patients, guests or customers. Maintain a clean, sanitary and safe food production environment. May prepare food or drink items, assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas. Receive and store food and supply deliveries using FIFO principles. Act as a liaison between, patients, guests, physicians, other hospital personnel and Food and Nutrition Services. Perform other duties as assigned.

Specific Skills

• Interpersonal skills
• Written and verbal communication skills
• Customer service skills
• Computer skills appropriate to position

Why BayCare?

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that is built on a foundation of trust, dignity, respect, responsibility, and clinical excellence. Our team members focus on tomorrow by achieving personal and professional success today. That is why you will thrive in our forward-thinking culture, where we combine the best technology with compassionate service. We blend high-tech with high touch in ways that are advancing superior health care throughout the communities we serve.

Certifications and Licensures

• None

Education

• Preferred – HS Diploma or GED (not required)

Experience

• Preferred – 6 months in food services or customer service (not required)

Facility:

BayCare Health System, Food And Nutrition Services-SJH

Location:

St Josephs Main and Childrens

Status:

Part Time, Exempt: No

Shift Hours:

varies

Shift: Shift 4

Shift 1 = Days, 2 = Evenings, 3 = Nights, 4 = Varies

Weekend Work: Every

On Call:

No

How often will this team member be working remotely?

Never

Equal Opportunity Employer Veterans/Disabled