Food Service Worker, Full Time

Chartwells Higher Education; Toronto; On-site; GBP 12,000 - 18,000; Full time

Job summary

Chartwells Higher Education is hiring a Food Service Worker to prepare, present, and serve meals while maintaining quality and presentation standards.

The role requires carrying, cleaning, stocking, and cashier duties, with a focus on food safety and customer satisfaction. Strong English skills and previous food service experience are assets; healthcare, hotel, or fast-food backgrounds are beneficial.

Qualifications

• Strong time management and organizational skills to handle heavy workload.
• Ability to work independently or in a team environment as required.
• Good command of English, both verbal and written, and ability to follow instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is asset.
• Physical ability to perform duties including carrying items and standing long periods.

Responsibilities

• Prepare, wash, peel, cut and seed fruits and vegetables.
• Carry pans, kettles and trays safely between work stations, stove and fridge.
• Store food with proper wrapping, dating, and rotation per procedures.
• Set up daily items for purchase and restock as needed.
• Perform general cleaning and dispose of trash to designated areas.
• Distribute supplies, utensils and portable equipment.
• Follow recipes and production standards to ensure quality and portions.
• Serve customers in a friendly, efficient manner.
• Address customer concerns and relay information to supervisor.
• Ensure all sanitation and safety requirements are met.
• Provide service in retail areas, including cashiering and line serving.

Skills

Time management

Teamwork

English proficiency

Food safety knowledge

Cash register experience

Tools

Cash register

Job description

12332-Havergal Upper - CP | 12332
1451 AVENUE RD
NORTH YORK, ON M5N 2H9, CAN

Description

"

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role:

• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.