Food Service Supervisor — Lead Kitchen Team in Vancouver

Canada Job Bank; Vancouver; On-site; CAD 25,000 - 30,000; Full time

Benefits offered by this job

Gratuities

Other benefits

Job summary

Saku in Vancouver, BC is seeking a Food service supervisor to lead kitchen staff in a fast-paced restaurant environment. The role requires self-motivation and strong interpersonal skills, with start date as soon as possible.

Permanent full-time position with LMIA approval; salary $20.00 per hour, 30–40 hours weekly, location 548 West Broadway.

Two vacancies; responsibilities include supervising staff, training on duties, sanitation, quality control, and coordinating food preparation and delivery.

Qualifications

• Supervise and coordinate activities of kitchen staff
• Train staff on duties, sanitation and safety procedures
• Estimate ingredients and supplies for meal preparation

Responsibilities

• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Skills

Staff supervision

Training staff

Quality control

Food portioning

Education

High school diploma

Job description

Saku in Vancouver, BC is seeking a Food service supervisor to lead kitchen staff in a fast-paced restaurant environment. The role requires self-motivation and strong interpersonal skills, with start date as soon as possible.

Permanent full-time position with LMIA approval; salary $20.00 per hour, 30–40 hours weekly, location 548 West Broadway.

Two vacancies; responsibilities include supervising staff, training on duties, sanitation, quality control, and coordinating food preparation and delivery.