Food Service Supervisor – Lead a Busy Kitchen Team

Canada Job Bank; Whitehorse; On-site; CAD 22,000 - 28,000; Full time

Job summary

Whitehorse Restaurant Limited Partnership in Whitehorse, YT is seeking a Food service supervisor to oversee kitchen and dining room staff. The role is permanent and full‑time, with various shift timings including day, evening, night, and weekends.

The position offers $18.00 hourly for a 40‑hour work week, and requires 1–2 years of related experience, plus strong interpersonal and teamwork skills. Fluency in English is essential for effective customer service and staff training.

Qualifications

• The candidate should be fluent in English.
• There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• The candidate must be able to supervise 5 to 10 people.
• Candidates should have effective interpersonal skills and be a good team player.

Responsibilities

• Supervise and coordinate the activities of staff preparing and portioning food.
• Prepare food order summaries for the chef.
• Keep track of stock, repairs, sales and waste.
• Ensure food service and quality control.
• Address customers’ complaints or concerns as needed.
• Train staff in duties, sanitation and safety procedures.
• Devise methods for meeting work schedules.

Skills

English fluency

Staff supervision

Interpersonal skills

Team player

Communication skills

Job description

Whitehorse Restaurant Limited Partnership in Whitehorse, YT is seeking a Food service supervisor to oversee kitchen and dining room staff. The role is permanent and full‑time, with various shift timings including day, evening, night, and weekends.

The position offers $18.00 hourly for a 40‑hour work week, and requires 1–2 years of related experience, plus strong interpersonal and teamwork skills. Fluency in English is essential for effective customer service and staff training.